Main Courses

Proteins

Fried Sweet and Sour Tofu

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Nutrition Facts

Fried Sweet and Sour Tofu

0.24kg CO₂e

Serving size

181.44 g


Amount per serving

Calories

273.77


% Daily Value *

Total Fat   10.16 g

13%

Saturated Fat   0.4 g

2%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   316.86 mg

14%

Total Carbohydrate   26.15 g

10%

Dietary Fiber   3.37 g

12%

Total Sugars   6.3 g

13%

Protein   19.3 g

39%

Vitamin A   5.02 μg RAE

1%

Vitamin C   19.96 mg

22%

Vitamin D   0 μg

0%

Calcium   267.93 mg

21%

Iron   0.27 mg

2%

Potassium   245.14 mg

5%

Water   19.83 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 6.3g of sugar to your diet and represents 13% of the Daily Value for Added Sugars.

Ingredients: Tofu Firm (water, organic soybeans, calcium sulfate); Onion Yellow Diced 3/8 in, Pepper Bell Green Diced 1 in, Pepper Bell Red Diced 1 in, Pineapple Chunks (Pineapple), Condiment Ketchup (Tomato Concentrate From Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring), Sauce Soy GF (WATER, SOYBEANS, SALT, SUGAR) (Soybeans), Sugar Brown Dark (Brown Sugar), Vinegar Apple Cider (Made from the juice of apples, diluted with water to a uniform pickling and table strength of 4% (40 grain) acidity), Water, Cornstarch (Corn Starch), Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Vinegar White Distilled (White Distilled Vinegar, Diluted With Water To 5% Acidity); Flour Rice (Rice flour); Cornstarch (Corn Starch); Oil Fryer (Canola Oil with TBHQ and Citric Acid added to help protect flavor. Dimethypolysiloxane, an antifoaming agent, added); Spice Sesame Seed White (Sesame Seeds); Onion Green Sliced; Spice Pepper Black Ground (Black pepper); Spice Salt Kosher (Salt, yellow prussiate of soda (yps))

Allergens: Soybeans; Sesame

All info sourced from Berkeley Dining.

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